Easy refreshing dip that goes with countless combinations !!!
Ingredients
- 400 g full yogurt
- 100 g of milk
- Or mastic powder
- 2 kg chopped dill or fennel
- Salt Pepper
Directions
Heat the milk in a saucepan. Add the mastic and stir constantly. Remove from the heat and slowly add the yogurt and dill. Add salt and pepper.
English 
Greek 