Wonderful healthy nutritious and delicious salad, which in itself can become a meal because of the nutrients it contains.
Ingredients
- A dose hummus
- 1 small red pepper cut into small pieces
- 1 small green pepper cut into small pieces
- 1 carrot grated on a grater in the small hole
- 1 small cauliflower grated on the grater in the large hole
- Nuts
- Juice and zest of a lemon
- Olive oil
- Salt Pepper
For the sauce
- 100g tahini
- 50 g of water
- Lemon juice
- Grate half a lemon
- 1 cup honey
- Salt-pepper-paprika
Directions
- We make the base of the salad (the hummus)
- Place our vegetables in a bowl and add the juice, salt and pepper and olive oil and put the bowl in the fridge
- Put the tahini in the blender, the water with the lemon zest, the juice and the honey, salt, pepper and a little paprika. Beat until our ingredients are incorporated.
- Serve the hummus as a base and the vegetables on top. Pour over the tahini sauce, and sprinkle with nuts
English 
Greek 