Roasted goat with greens and rice
Honeyed lamb in the carcass, with rich taste and aromas. Delicious, festive and traditional!
meat
Lamb in the dutch oven with green vegetables
A meal that can be cooked on a Sunday and make it special. Even for Easter if you do not have space or time to skewer the lamb.
Lamb with peppers and eggplants
Traditional dish, full of aromas and flavors that take you to the village.
Oven baked chicken with eggplants
I was given some aubergines from the region of Kipoi, which are of exceptional quality, so I will pair them with chicken.
Gordon blue chicken
A recipe that comes to us from Switzerland, and we will see it in many variations
Goat with tomato sauce in the Dutch oven
A dish that has fanatical fans, or that they do not want at all. Especially if they have been fed in the mountains, and have eaten the wild herbs, their meat becomes delicious.
English 
Greek 